Flatbread OR PITA Sandwich
4 sandwiches
Ingredients
- 1 Falafel (opens in new tab)
- Lamb Shawarma, Becker Lamb Patties, Adana-Style Lamb Kebabs, or Keftedes
- Beef Kebabs
- Pork Souvlaki
- 1 Tahini Dressing, Zhug, Tzatziki, Herbed Yogurt Dressing (opens in new tab)
- 4 pitas
- 1 ½ cups shredded lettuce
- ¾ cup diced tomatoes
- ¾ cup diced peeled cucumbers
- (¼ cup diced red onion or sliced green onion)
- (Crumbled feta)
Let's Prepare
Collect
Gather these ingredients — no prep needed yet.
- 1 Falafel
- Lamb Shawarma, Becker Lamb Patties, Adana-Style Lamb Kebabs, or Keftedes
- Beef Kebabs
- Pork Souvlaki
- 1 Tahini Dressing, Zhug, Tzatziki, Herbed Yogurt Dressing
- 4 pitas
- 1 ½ cups shredded lettuce
- ¾ cup diced tomatoes
- ¾ cup diced peeled cucumbers
- (¼ cup diced red onion or sliced green onion)
- (Crumbled feta)
Let's Cook
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Step 1.
Prepare one of the following: Falafel; Lamb Shawarma, Becker Lamb Patties, Adana-Style Lamb Kebabs, or Keftedes; Beef Kebabs; Pork Souvlaki
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Step 2.
Prepare one or more of the following: Tahini Dressing, Zhug, Tzatziki, Herbed Yogurt Dressing
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Step 3.
Warm until pliable: 4 pitas
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Step 4.
Open the pitas on one side for pocket sandwiches. Divide the falafel, lamb patties, kebab meat, or souvlaki among them. Drizzle with the desired sauce(s), then top with: 1 ½ cups shredded lettuce; ¾ cup diced tomatoes; ¾ cup diced peeled cucumbers; (¼ cup diced red onion or sliced green onion); (Crumbled feta)
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Step 5.
Drizzle with more sauce.