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Easy Dubonnet Cocktail

Easy Dubonnet Cocktail

Cuisine:World

Course:Beverage

2m 0s prep 0s cook 2m 0s ready

A classic cocktail made with gin and red Dubonnet, shaken with ice and garnished with a lemon twist.

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Ingredients

Servings:

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Nutrition (per serving, estimated)

Estimated based off 1 of 4 identified ingredients (per 100 g food data, scaled by amount).

Energy
112 cal
Protein
0 g
Carbohydrate
0 g
Fiber
0 g
Sugars
0 g
Sodium
0.85 mg
Total fat
0 g
Saturated fat
0 g
Monounsaturated fat
0 g
Polyunsaturated fat
0 g
Vitamins & minerals
  • Calcium: 0 mg
  • Iron: 0 mg
  • Magnesium: 0 mg
  • Phosphorus: 0 mg
  • Potassium: 0 mg
  • Zinc: 0 mg

Let's Cook

  1. Step 1.

    Fill a cocktail shaker with ice. Add 1½ ounces gin, 1½ ounces red Dubonnet, and a dash of bitters. Shake vigorously until well chilled, about 15 seconds.

  2. Step 2.

    Strain the mixture into a chilled cocktail glass. Twist a lemon peel over the drink to release its oils, then drop it in as garnish.

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