Dipping Sauce For Dumplings
5m prep 5m cook 10m ready
About 1 cup Serve this sauce with Pot Stickers, Fried Wontons, or Seafood or Pork Shumai.
Let's Prepare
Collect
Gather these ingredients - no prep needed yet.
- ½ cup rice vinegar
- ¼ cup mirin
- ¼ cup soy sauce
- 1 ½ tablespoons lemon juice
- 2 garlic cloves, minced
- 3 green onions, thinly sliced
- 1 teaspoon toasted sesame oil
Let's Cook
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Step 1.
Bring to a boil in a small saucepan: ½ cup rice vinegar; ¼ cup mirin; ¼ cup soy sauce; 1 ½ tablespoons lemon juice; 2 garlic cloves, minced; 3 green onions, thinly sliced; 1 teaspoon toasted sesame oil
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Step 2.
Let cool slightly and transfer to a small bowl.
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