Creamy Horseradish Dressing

  • 5m Prep Time
  • 0sCook Time
  • 5m Ready In

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  • Cuisine : World
  • Course : Sauce

A creamy, tangy horseradish dressing made with heavy cream, prepared horseradish, red wine vinegar, and vegetable oil. Perfect for salads or as a condiment.

Ingredients

Servings:
  • ¼ cup heavy cream
  • 2 tablespoons drained prepared horseradish
  • 4 teaspoons red wine vinegar
  • ½ teaspoon salt
  • ¼ cup plus 2 tablespoons vegetable oil

Let's Prepare

Collect

Gather these ingredients - no prep needed yet.

  • ¼ cup heavy cream
  • 2 tablespoons drained prepared horseradish
  • 4 teaspoons red wine vinegar
  • ½ teaspoon salt
  • ¼ cup plus 2 tablespoons vegetable oil

Let's Cook

  1. Step 1.

    Whisk together in a small bowl: ¼ cup heavy cream; 2 tablespoons drained prepared horseradish; 4 teaspoons red wine vinegar; ½ teaspoon salt

  2. Step 2.

    Gradually whisk in until well blended: ¼ cup plus 2 tablespoons vegetable oil

  3. Step 3.

    Use immediately, or refrigerate for up to 5 days.

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