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CopyCat Energy Bars

CopyCat Energy Bars

Cuisine:World

Course:Snack

20m prep 30m cook 50m ready

Chewy homemade energy bars packed with raisins, oats, almonds, and molasses. A wholesome snack that mimics store-bought energy bars.

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Ingredients

Servings:
  • 1 cup dark raisins
  • 1/2 cup golden raisins
  • 1/3 cup butter or margarine
  • 1/2 cup sugar
  • 1 egg
  • 1 1/4 cup whole wheat flour
  • 1/4 cup toasted wheat germ
  • 1/2 cup molasses
  • 1/2 cup nonfat dry milk
  • 1 cup sliced almonds (optional)
  • 1 cup quick cooking oats
  • 1/2 cup skim milk
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 1/2 teaspoon baking powder

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Let's Cook

  1. Step 1.

    Chop the raisins, using a food processor if possible, until they are finely chopped and no large pieces remain; set them aside.

  2. Step 2.

    In a large mixing bowl, cream together the butter, sugar, molasses, and egg until the mixture is smooth, light, and well combined.

  3. Step 3.

    In a separate bowl, whisk together the flour, dry milk, wheat germ, baking powder, baking soda, salt, and ginger until evenly distributed.

  4. Step 4.

    Blend the dry mixture into the creamed mixture alternately with the skim milk, stirring just until no dry streaks remain and a thick batter forms.

  5. Step 5.

    Stir in the oats, chopped raisins, and half the almonds (if desired) until evenly distributed throughout the batter.

  6. Step 6.

    Pour the batter into a greased 13x9x2 inch pan and spread it evenly with a spatula.

  7. Step 7.

    Sprinkle the remaining almonds (if desired) evenly over the top of the batter.

  8. Step 8.

    Bake at 350 degrees for approximately 30 minutes, until the edges are golden and a toothpick inserted in the center comes out clean.

  9. Step 9.

    Cool completely in the pan on a wire rack, then cut into 1x4 inch bars.

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